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Achieving lifelong health for all people in Oregon includes good nutrition and active living to maintain a healthy weight and prevent chronic disease.
The state Public Health Division works with local partners across Oregon on community solutions to help increase healthy food choices and connect people to places and opportunities where they can be regularly active.
Resources for strategies to support healthy choices in your community, including:
The purpose of the Oregon's Menu Labeling law is to provide consumers with basic nutrition information about prepared food sold at chain restaurants.
Oregon's State Health Improvement Plan includes a health priority to slow the increase of obesity.
Read about the Public Health Division Programs implementing Oregon's State Health Improvement Plan.
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