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Standardization

Applying for, Preparing and Maintaining

Applying for Standardization

  • Nomination Form- Fill out this form and fax or mail to the Foodborne Illness Program at 971-673-0457

 

Preparing for Your Standardization We will mail you a packet with all the forms you need once your application is approved. But just in case you want a preview or any additional information...

  • HACCP Chart-Simple chart outlining the seven pieces of HACCP

 

Maintaining Your Standardization

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