Summer Food Service Program (SFSP)

 

 

Oregon Child Nutrition Programs COVID-19 Response and Resources

This page contains the most recent information available on how the 2019 Novel Coronavirus is affecting Child Nutrition Programs in Oregon.

• How do I find a Summer Meals Site?
• How do I apply to offer the Summer Meals Program?
• SFSP Memos and Related News
• SFSP Training Center

Farm to Summer Challenge

July 13-18, 2020

Email: Community Nutrition to sign up.

The Oregon Departments of Agriculture and Education hosted a Farm to Summer Webinar to connect producers with school buyers who serve summer meals to kids all across Oregon. Listen/watch the recording Oregon Farm to Summer Week Challenge to hear about the success Oregon School Districts have had in sourcing local products and where you can find berries, poultry and locally processed tamales as examples.

Program Guidance

• Handbooks, Manuals and Regulations
  • 7CFR 225
  • Administration Guide
  • Sponsor Monitor's Guide
  • Nutrition Guide
  • Site Supervisor’s Guide
  • Site Supervisor's Guide - Spanish
  • Eligibility Manual for School Meals (updates highlighted)

    This manual can be used for sites that use Free and Reduced Priced applications.

  • Summer Food Service Program Meal Pattern
  • Recipe Template (With Instructions)
  • Starting a Summer Food Service Program
• Determining Program Eligibility
  • Free and Reduced Price Eligibility of Oregon Public Schools
  • Using Census Data to Determine Area Eligibility
  • FNS Capacity Builder
  • Area Eligibility Worksheet
  • FNS Area Eligibility Map
  • FRAC Map
• Forms and Documents
  • 2020 Confidential Family Application for Free and Reduced Meals
  • 2021 SFSP Reimbursement Rates
  • SFSP Appeal Procedure

Marketing your Program

• Call to Action
• Marketing Resources
  • Go Social: Share your Summer Meals stories on Twitter with the OR Dept. of Education @ORDeptEd #Summermeals #SummerFoodRocks
  • SFSP Order Form for Promotional Materials
  • Summer Food Bookmarks
  • Recruiting Sites Brochure
  • Summer Meals Toolkit
  • Serving Up MyPlate: A Yummy Curriculum
  • Farm to Summer
  • No Kid Hungry Nutrition Program Sponsor Center
• SFSP Promotional and Outreach Videos
  • Why We Serve Summer Meals
  • Cops N Kids and Summer Meals
  • Food Truck & Serving Adults with Summer Meals
  • Getting Teens Involved with Summer Meals
  • Anthony Newman Invites Kids to Enjoy Summer Meals

Public Notification

The Oregon Department of Education Child Nutrition Department has submitted the below waiver requests to the US Department of Agriculture Food and Nutrition Services. This information is provided to comply with the public notification statutory requirements in the Richard B. Russell National School Lunch Act, Section 12 (I)(1)(A)(ii).

• Oregon Waiver Request for First Week Site Visits
• Oregon Waiver Request for Closed Enrolled Site Eligibility
• Oregon Waiver Request for Offer Versus Serve
• Oregon Waiver Request for Meal Service Times
• Oregon Non-Congregate Smoke Waiver Request
• Oregon Waiver Request for Unanticipated School Closures
• Oregon Waiver Request for Non-Congregate Meal Serivce During Unanticipated School Closures Due to COVID-19
• Oregon Waiver Request for Site Monitoring Requirements during Unanticipated closures due to COVID-19
• Oregon Waiver Request for Parental Pick-Up during Unanticipated closures due to COVID-19
  

2020 SFSP Data

Sites approved to operate SFSP in 2020:

• Open Sites
• Enrolled Sites
  

2019 SFSP Data

• Sponsors that Participated in SFSP in 2019
• Meal Counts by Site in 2019

For additional information or questions, contact the Oregon Department of Education Child Nutrition Programs at 503-947-5894.