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To learn more about Processing USDA Foods, visit our 'Processing/Diversion Information' page.
For training on Diversion/Processing, visit our Training Resources page.
Program Contact: ODE USDA Foods Program Team
Diversion Processing Order Planner for SY 23-24
USDA Foods Cost Analysis Tool
WBSCM order training
SEPDS and CALCULATORS are listed separately - see below
Carryover Policy
Service Fees Information
Specifications Examples
ODE USDA Foods Processing Manual
Oregon Processing Agreement Letter SY2023-24
State Participation Agreement Template
Before-New-School-Year Timeline for Processors
NPA Approved Processors
Summary End Product Data Schedules are used by recipient agencies to identify what food product to divert to what processor and diverted food value (DFV). Also, recipient agencies use this information to place orders in the WBSCM system to divert USDA pounds to a processor.
Processor USDA Foods calculators/planners are used by recipient agencies to plan and place orders with processors. For assistance with calculators, contact the individual processor. A competitive procurement is still required prior to placing order with processor.
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